COMPARISON ON THE EFFECT OF FREEZING PERIOD ON THE pH AND MINERAL CONTENT OF MEAT, TILAPIA AND CATFISH SOLD WITHIN KADUNA NORTH AND SOUTH LOCAL GOVERNMENT AREAS OF KADUNA STATE

Yakasai Jamila

COMPARISON ON THE EFFECT OF FREEZING PERIOD ON THE pH AND MINERAL CONTENT OF MEAT, TILAPIA AND CATFISH SOLD WITHIN KADUNA NORTH AND SOUTH LOCAL GOVERN… | Science World Journal

Cow, Ram, Goat, Catfish (Clarius gariepinus) and Tilapia fish (Oreochromis noliticus) flesh were examined for pH and mineral elements during a freezing period f…