Mohammed, S.S.D., Department of Microbiology, Faculty of Science, Kaduna State University, Kaduna,, Nigeria
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Science World Journal Vol. 13 No. 3 (2018) - ARTICLES
EVALUATION OF FOOD CONTACT SURFACES IN SELECTED RESTAURANTS OF KADUNA STATE UNIVERSITY FOR THE PRESENCE OF Escherichia coli AND Staphylococcus aureus
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Science World Journal Vol. 14 No. 1 (2019) - ARTICLES
BACTERIOLOGICAL QUALITY ASSESSMENT OF ICE CREAM SOLD IN SELECTED EATERIES WITHIN KADUNA METROPOLIS
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Science World Journal Vol. 14 No. 2 (2019) - ARTICLES
COMPARATIVE STUDIES OF RICE WINE PRODUCTION FROM SYNERGISTIC AND INDIVIDUAL ACTIVITIES OF LACTIC ACID BACTERIA AND YEAST ISOLATED FROM FERMENTED FOODS
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